Steamed cod w/ Thai green curry
Chicken and dumplings
Roast duck breast w/ braised red cabbage
Coq au vin w/ potato puree
Braised short ribs w/ tamarind-barbecue glaze and potato puree
Roasted lamb w/ beet farro
Shredded Pork Shoulder w/ mascarpone polenta
Crispy pork belly/lentils/green apple puree
Boeuf Bourguignon
Poached salmon w/ white bean stew
Halibut baked w/ tomatoes and mint
Tandoori braised lamb with yogurt rice
Eggplant curry w/ yogurt rice
Braised lamb shank w/ orzo and pickled beets
Pork loin w/ roasted fennel and parsnip puree
Lasagna (vegetarian or meat)
Halibut w/ chorizo vinaigrette and roasted acorn squash
